Seaweed Flakes - 35 grams
Product Info
One of our favorite ways to enjoy Giant Kelp (Macrocystis Pyrifera) is by making delicious kelp chips with truffle oil, fresh lime, and sesame seeds. Simply coat the kelp with truffle oil and bake in the oven for a crispy and savory snack.
Not only is Giant Kelp delicious, but it's also packed with vitamins and minerals such as iodine, calcium, and iron. It's an excellent source of fiber, making it a great addition to any diet. It may also support healthy digestion and immune function.
Our Giant Kelp is vegan, gluten-free, and non-GMO, ensuring that it's accessible to a wide range of dietary needs. Plus, it's easy to store and use, making it a convenient and healthy choice for busy individuals.
All of our packages are made from compostable plant-based materials. Help our planet and compost North Pacific Kelp product packages 💚Â
How to Cook with Kelp
Here are some of our recommendations for preparing and cooking with Kelp from owner and CEO, Dafne Romero.